This inventor holds 1 USPTO granted patent. Top assignee: Fuji Oil Company Limited. Active years: 1997.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1997
Title: The Innovations of Toru Kudo
Introduction
Toru Kudo is a notable inventor based in Tsukuba, Japan. He has made significant contributions to the field of food technology, particularly in the production of soybean protein materials. His work has implications for both nutrition and food processing industries.
Latest Patents
Toru Kudo holds a patent for a "Process for producing soybean protein material." This innovation highlights his expertise in developing methods that enhance the quality and usability of soybean products.
Career Highlights
Kudo is associated with Fuji Oil Company Limited, where he applies his knowledge and skills to advance food technology. His career reflects a commitment to improving food products and processes, making a positive impact on the industry.
Collaborations
Toru Kudo has worked alongside talented colleagues such as Tatsumi Miyazaki and Yasuo Otani. Their collaborative efforts contribute to the innovative environment at Fuji Oil Company Limited.
Conclusion
Toru Kudo's work in soybean protein production exemplifies the intersection of innovation and food technology. His contributions continue to influence the industry and promote advancements in nutrition.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile