Chandler, AZ, United States of America

Tom Kulaga


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2015

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1 patent (USPTO):Explore Patents

Title: **Tom Kulaga: Innovator of Omega-7 Fatty Acid Solutions**

Introduction

Tom Kulaga, a notable inventor based in Chandler, AZ, has made significant strides in the field of nutritional science. With a focus on omega-7 fatty acids, he has contributed to the development of innovative compositions that harness the potential of these valuable compounds. His work has implications for health and wellness, particularly in the realm of dietary supplements.

Latest Patents

Kulaga holds a patent for his invention titled "Omega 7 Rich Compositions and Methods of Isolating Omega 7 Fatty Acids." This patent describes compositions that are rich in omega-7 fatty acids, including palmitoleic acid, derived from algal biomass. The patent also outlines methods and systems designed for enhancing the production and concentration of omega-7 fatty acids, as well as techniques for their isolation from algal sources. This innovation opens up possibilities for the incorporation of omega-7 fatty acids into various products, enhancing their nutritional profile.

Career Highlights

Tom Kulaga has established his career as an inventor within the innovative environment of Heliae Development, LLC. His work is characterized by a commitment to advancing understanding and application of omega-7 fatty acids, contributing to the growing body of research in this area.

Collaborations

Throughout his career, Kulaga has worked alongside other talented professionals, including Sandip Shinde and Aniket Kale. These collaborations have fostered a dynamic exchange of ideas that has enhanced the development of their collective projects, leading to impactful innovations in the field of nutritional science.

Conclusion

Tom Kulaga's contributions to the understanding and application of omega-7 fatty acids exemplify the spirit of innovation. His patent not only showcases his ingenuity but also promises potential benefits for health and nutrition through the use of algal biomass. As he continues to develop his work at Heliae Development, LLC, the future holds exciting possibilities for further advancements in this essential area of research.

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