San Diego, CA, United States of America

Todd A Talashek

USPTO Granted Patents = 12 

 

Average Co-Inventor Count = 3.6

ph-index = 5

Forward Citations = 94(Granted Patents)


Company Filing History:


Years Active: 2001-2023

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12 patents (USPTO):Explore Patents

Title: Todd A Talashek: Innovator in Prebiotic Compositions and Gellan Gum Products

Introduction

Todd A Talashek is a prominent inventor based in San Diego, California. With a total of 12 patents to his name, Talashek has made significant contributions to the fields of prebiotic compositions and gellan gum technology.

Latest Patents

His recent patents showcase his innovative spirit and dedication to enhancing food technology. One notable patent is titled "Prebiotic composition and its use," which discloses an ingestible composition comprising a sphingan utilized as a prebiotic. Another significant patent, "Gellan gum products and methods of manufacture and use thereof," focuses on producing gellan gum products with an increased bulk density. This patent describes the use of a co-precipitation agent to enhance the bulk density of the gellan gum product, achieving a density greater than 0.30 g/mL. Methods for preparing these improved gellan gum products are also elaborated upon in this patent.

Career Highlights

Todd works at CP Kelco U.S., Inc., a company known for its innovative solutions in the food and pharmaceutical industries. His work has been instrumental in advancing the applications of gellan gum, which is widely used as a vegetarian gelling agent.

Collaborations

Throughout his career, Todd has collaborated with several colleagues, including Neil Argo Morrison and Ross Clark. These partnerships have fostered an environment of innovation, allowing for the development of advanced products that benefit various industries.

Conclusion

Todd A Talashek continues to be a leading figure in his field, with his patents paving the way for new advancements in prebiotic and gellan gum technology. His commitment to innovation and collaboration highlights the importance of scientific inquiry in the development of novel products that meet the needs of modern consumers.

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