Maxdorf, Germany

Tobias Käppler

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 8.9

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2015-2020

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3 patents (USPTO):Explore Patents

Title: Innovations of Tobias Käppler: A Closer Look at His Contributions

Introduction

Tobias Käppler is a notable inventor based in Maxdorf, Germany, known for his innovative work in the field of polysaccharides. With a total of three patents to his name, Käppler has made significant strides in the preparation and utilization of glucans, particularly in methods that enhance their application in various industries.

Latest Patents

Among his latest patents, one stands out: the invention related to the "Redispersion of Schizophyllan." This patent describes a method for preparing a concentrated polysaccharide mass, specifically focusing on ready-to-use formulations that facilitate the use of glucan or schizophyllan. Another notable patent is focused on a "Method for Preparing an Aqueous Solution of Beta-Glucan." This invention outlines a detailed process involving fermentation of a fungal strain, subsequent pH adjustment, and filtration to produce an aqueous solution rich in beta-glucan. Both patents highlight Käppler’s dedication to advancing the technologies surrounding natural polysaccharides.

Career Highlights

Tobias Käppler has had a distinguished career, with experience in prominent companies such as Wintershall Holding GmbH and BASF SE. His roles within these organizations have allowed him to not only refine his technical skills but also contribute to groundbreaking research and development in his field.

Collaborations

Collaboration is a key aspect of innovation, and Käppler has worked alongside talented professionals such as Sascha Rollie and Florian Lehr. These partnerships have fostered a stimulating environment for innovation and have undoubtedly contributed to the development of his patents.

Conclusion

In conclusion, Tobias Käppler has established himself as an influential inventor in the realm of polysaccharides, particularly through his recent patents. His work continues to reflect a commitment to innovation and the advancement of technology, securing his place in the landscape of modern invention. As his career progresses, it will be exciting to see how his contributions will shape future developments in the industry.

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