This inventor holds 2 USPTO granted patents and 5 published patent applications. Top assignees: Chinese Academy of Sciences, Tianjin Yeahe Biotechnology Co., Ltd. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 3,363 
1 out of 1 Years Active: 2026
Title: Ting Shi: Inventor in Biotechnology
Introduction
Ting Shi is an inventor based in Tianjin, China. Her work includes biotechnology and methods for producing tagatose, a sugar that can be made through enzymatic conversion.
Latest Patents
Shi’s listed patent work includes “Bacillus subtilis Genetically Engineered Bacterium for Producing Tagatose and Method for Preparing Tagatose” and “Method for Producing Tagatose by Immobilized Multi-Enzyme System.”
The latter describes preparing an immobilized multi-enzyme system by mixing a multi-enzyme mixture with porous dopamine microspheres. Five enzymes involved in converting starch to tagatose are co-immobilized on the microspheres. The system can then catalyze the conversion while allowing the enzymes to be reused, potentially reducing enzyme requirements and production costs. Shi is associated with 2 patents.
Career Highlights
Shi’s listed professional affiliations include Tianjin Yeahe Biotechnology Co., Ltd. and the Chinese Academy of Sciences. Her patent work reflects an interest in applying enzyme systems to biotechnology and industrial production.
Collaborations
Her listed coworkers include Yanhe Ma and Pingping Han. Their names are associated with Shi’s professional and inventive work.
Conclusion
Ting Shi’s patent portfolio highlights approaches to tagatose production, including enzyme immobilization designed to support reuse and improve production efficiency.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile