Beijing, China

Tiezheng Yuan



Average Co-Inventor Count = 9.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2013

Loading Chart...
Loading Chart...
1 patent (USPTO):Explore Patents

Title: The Innovations of Tiezheng Yuan

Introduction

Tiezheng Yuan is a prominent inventor based in Beijing, China. He is known for his significant contributions to agricultural sciences, particularly in the development of novel enzymes that enhance feed efficiency in monogastric animals. His work has implications for improving animal nutrition and sustainability in agriculture.

Latest Patents

Tiezheng Yuan holds a patent for the "Cloning and expression of a novel phytase." This invention relates to a novel phytase enzyme, which is characterized by a theoretical molecular weight of 45.5 kDa, high specific activity of 3960±248 U/mg, and remarkable stability at high temperatures and wide pH ranges. The optimal pH for this enzyme is between 4.0 and 5.0, with an optimal temperature of 50-60°C. The phytase exhibits high resistance to pepsin and trypsin, making it an effective feed additive for monogastric animals. The patent also includes a recombinant vector containing the nucleic acid molecule coding for the enzyme, a recombinant host cell, and methods for producing the phytase.

Career Highlights

Tiezheng Yuan is affiliated with the Chinese Academy of Agricultural Sciences, where he conducts research and development in agricultural biotechnology. His work focuses on enhancing the nutritional value of animal feed through innovative enzyme technologies. Yuan's research has contributed to advancements in the field, promoting more efficient and sustainable agricultural practices.

Collaborations

Tiezheng Yuan has collaborated with notable colleagues, including Bin Yao and Huiying Luo. Their joint efforts have furthered research in enzyme applications and agricultural innovations.

Conclusion

Tiezheng Yuan's contributions to agricultural sciences through his innovative patent on phytase exemplify the importance of research in enhancing animal nutrition. His work not only benefits the agricultural sector but also promotes sustainability in food production.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…