Crystal Lake, IL, United States of America

Thomas R Lillegard


Average Co-Inventor Count = 3.1

ph-index = 8

Forward Citations = 359(Granted Patents)


Company Filing History:


Years Active: 1980-2001

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8 patents (USPTO):Explore Patents

Title: Thomas R. Lillegard: Innovator in Nutritional Fluid Technology

Introduction

Thomas R. Lillegard is a notable inventor based in Crystal Lake, IL (US). He has made significant contributions to the field of nutritional fluid technology, holding a total of 8 patents. His innovative work focuses on improving the efficiency and accuracy of fluid mixing systems.

Latest Patents

One of his latest patents is a compounding assembly for nutritional fluids. This mixing assembly is designed to transfer various nutritional fluids from individual source containers into a collection container while noninvasively sensing the type of fluid being transferred. The assembly utilizes a transfer set to establish fluid communication between the source containers and the collection container. A sensing assembly is configured to noninvasively sense the types of fluid flowing through the transfer set, helping to prevent improper mixing. For fluids that the sensing assembly may not accurately distinguish, the mixing device employs a method to approximate the flow rate of that fluid. By combining the output of the sensing assembly with the flow rate determination, additional fluids can be identified.

Career Highlights

Throughout his career, Thomas has worked with prominent companies such as Clintec Nutrition Company and Baxter International Inc. His experience in these organizations has allowed him to develop and refine his innovative ideas in nutritional fluid technology.

Collaborations

Thomas has collaborated with notable individuals in his field, including James P. Martucci and James R. Hitchcock. These collaborations have contributed to the advancement of his projects and the successful development of his patents.

Conclusion

Thomas R. Lillegard is a distinguished inventor whose work in nutritional fluid technology has led to significant advancements in the field. His innovative patents and collaborations highlight his commitment to improving fluid mixing systems.

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