This inventor holds 4 USPTO granted patents, plus 2 CIPO patents and 1 EPO patent. Top assignees: Evolva Sa, Ajinomoto Co., Ltd., Other. Active years: 2017-2022.
Location History:
- Basel, CH (2017)
- Riehen, CH (2021)
- Reihen, CH (2019 - 2022)
Company Filing History:
3 out of 69 
1 out of 1,953 
1 out of 834,411 Years Active: 2017-2022
Title: Thomas Oestergaard Tange: Innovator in Biochemical Production
Introduction
Thomas Oestergaard Tange is a notable inventor based in Reihen, Switzerland. He has made significant contributions to the field of biochemistry, particularly in the production of valuable chemical compounds through innovative methods. With a total of four patents to his name, Tange's work has implications for various industries, including pharmaceuticals and biotechnology.
Latest Patents
Tange's latest patents include groundbreaking methods for the production of citronellal and citronellol in recombinant hosts. This invention focuses on recombinant microorganisms and outlines methods for producing citronellal, citronellol, citronellic acid, and related pathway intermediates and precursors. Another significant patent involves a method for producing sphingoid bases or sphingolipids using yeast. This method allows for the cultivation of yeast that can produce these objective substances in a culture medium, enhancing the efficiency of their extraction.
Career Highlights
Throughout his career, Thomas Oestergaard Tange has worked with prominent companies such as Evolva SA and Ajinomoto Co., Ltd. His experience in these organizations has contributed to his expertise in biochemical innovations and patent development.
Collaborations
Tange has collaborated with notable professionals in his field, including Fanny Delegrange and Christophe Folly. These partnerships have likely enriched his research and development efforts, leading to successful patent applications.
Conclusion
Thomas Oestergaard Tange stands out as an influential inventor in the realm of biochemical production. His innovative patents and collaborations reflect his commitment to advancing the field and contributing to the development of valuable chemical substances.