Thomas Macherione

Title: Thomas Macherione: Innovator in Food Packaging Technology

Introduction

Thomas Macherione is a notable inventor based in Mesa, AZ (US). He has made significant contributions to the field of food packaging through his innovative processes. With a focus on enhancing food preservation, Macherione has developed a unique method that addresses the challenges of packaging food units effectively.

Latest Patents

Macherione holds a patent for a "Process for packaging food." This innovative process involves placing food units on a bottom film, making slits in the film, and passing it into an open chamber. The chamber is then closed, and a vacuum is drawn, followed by back-filling with a substantially oxygen-free gas. The film with the food units and a top film is subjected to vacuum, and the films are sealed together. This method ensures that food remains fresh and free from spoilage.

Career Highlights

Throughout his career, Macherione has worked with Armour and Company, where he has applied his expertise in food packaging technology. His work has contributed to advancements in the industry, making food packaging safer and more efficient. Macherione's dedication to innovation is evident in his patent, which showcases his commitment to improving food preservation methods.

Collaborations

Macherione has collaborated with his coworker, Burton R Lundquist, to further enhance the development of food packaging technologies. Their combined efforts have led to significant advancements in the field, demonstrating the importance of teamwork in innovation.

Conclusion

Thomas Macherione is a pioneering inventor whose work in food packaging has made a lasting impact on the industry. His innovative processes not only improve food preservation but also contribute to the overall safety and quality of packaged food products.