Location History:
- Doetinchem, NL (1998 - 2000)
- Hoog Keppel, NL (2000)
Company Filing History:
Years Active: 1998-2000
Title: The Innovations of Thomas Gerardus Jacobs
Introduction
Thomas Gerardus Jacobs is a notable inventor based in Doetinchem, Netherlands. He has made significant contributions to the field of meat processing technology, holding a total of seven patents. His work focuses on improving methods and apparatuses related to the humane treatment of animals and the efficiency of meat processing.
Latest Patents
Among his latest patents is a method and apparatus for anaesthetizing animals for slaughter with gas. This invention aims to enhance the welfare of animals during the slaughtering process. Additionally, he has developed an apparatus for dividing a piece of meat containing a bone structure. This innovative device is designed to ensure that elongate bone structures, such as spinal columns, are effectively divided. The apparatus features a positioning assembly for accurately positioning the meat and a continuously movable knife for precise cutting. Furthermore, Jacobs has created an apparatus for removing marrow from at least one piece of bone, showcasing his commitment to advancing meat processing techniques.
Career Highlights
Throughout his career, Thomas Jacobs has worked with prominent companies in the industry, including Stork R.M.S. B.V. and Stork MPS B.V. His experience in these organizations has allowed him to refine his inventions and contribute to the development of new technologies in meat processing.
Collaborations
Jacobs has collaborated with several professionals in his field, including Sander Antonie Van Ochten and Leonardus Jozephus Tiggeloven. These partnerships have likely facilitated the exchange of ideas and innovations, further enhancing his contributions to the industry.
Conclusion
Thomas Gerardus Jacobs is a distinguished inventor whose work has significantly impacted the meat processing industry. His innovative patents reflect his dedication to improving animal welfare and processing efficiency. His contributions continue to influence the field and inspire future advancements.