Company Filing History:
Years Active: 2019
Title: The Innovations of Thomas B. Landgraf
Introduction
Thomas B. Landgraf is an accomplished inventor based in Winter Haven, Florida. He is known for his significant contributions to the field of citrus juice processing. With a focus on improving efficiency and quality, Landgraf has developed innovative solutions that enhance the production of citrus juice.
Latest Patents
Landgraf holds a patent for a "Method and apparatus for citrus juice processing." This invention features an improved citrus juice finisher designed to produce 'thin' juice. A key aspect of this patent is the improved screen design, which includes small perforations with diverging walls that prevent 'blinding' by entrained particles. Additionally, the invention incorporates a juice modulator that pulverizes these particles to achieve a desired size and viscosity. Furthermore, it boasts an improved multi-vane finisher that increases yield and capacity.
Career Highlights
Throughout his career, Landgraf has made notable advancements in the citrus processing industry. His work has not only improved the quality of juice produced but has also contributed to more efficient processing methods. His dedication to innovation has positioned him as a valuable asset in his field.
Collaborations
Landgraf has collaborated with several professionals in his industry, including Arthur J. Peplow and Roger D. Waters. These partnerships have allowed for the exchange of ideas and further advancements in citrus juice processing technology.
Conclusion
Thomas B. Landgraf's contributions to citrus juice processing exemplify the impact of innovation in the food industry. His patented methods and apparatus have set new standards for efficiency and quality in juice production.