This inventor holds 1 USPTO granted patent. Top assignee: Degussa Aktiengesellschaft. Active years: 2005.
Company Filing History:
Years Active: 2005
Title: Thoams Hermann: Innovator in L-Amino Acid Production
Introduction
Thoams Hermann is a notable inventor based in Bielefeld, Germany. He has made significant contributions to the field of biotechnology, particularly in the production of L-amino acids. His innovative work has led to the development of methods that enhance the efficiency of amino acid production using specific bacterial strains.
Latest Patents
Hermann holds a patent titled "Methods of making L-amino acids in coryneform using the sigE gene." This invention relates to an isolated polynucleotide that includes a sequence capable of coding for polypeptides with specific amino acid sequences. The patent outlines a process for the fermentative preparation of L-amino acids using coryneform bacteria, where the sigE gene is present in an enhanced form. This advancement has implications for various applications in the biotechnology sector.
Career Highlights
Throughout his career, Thoams Hermann has been associated with Degussa Aktiengesellschaft, a prominent company in the chemical and biotechnology industries. His work has focused on improving methods for amino acid production, which are essential for various industrial applications.
Collaborations
Hermann has collaborated with notable colleagues, including Walter Pfefferle and Mike Farwick. These partnerships have contributed to the advancement of research and development in the field of biotechnology.
Conclusion
Thoams Hermann's contributions to the production of L-amino acids through innovative methods highlight his role as a key inventor in biotechnology. His patent and collaborations reflect his commitment to advancing the field and improving industrial processes.