Company Filing History:
Years Active: 2011
Title: Thayne Fort - Innovator in Microwaveable Popcorn Technology
Introduction
Thayne Fort is a notable inventor based in Denver, CO (US). He has made significant contributions to the food technology sector, particularly in the development of microwaveable popcorn. His innovative approach has led to advancements in the way popcorn is prepared and enjoyed.
Latest Patents
Thayne Fort holds a patent for "Microwaveable popcorn and methods of making." This patent discloses microwaveable popcorn compositions, products, and methods of making the same. The composition includes unpopped popcorn kernels, an oil comprising at least one omega-3 LC PUFA, and an oil that is solid at about 20°C. The oil comprising at least one omega-3 LC PUFA can include a microbial oil prepared by extraction with isopropanol and water in the absence of winterization. This innovative patent highlights his commitment to enhancing the nutritional value of snacks.
Career Highlights
Thayne Fort is associated with Martek Biosciences Corporation, where he has been instrumental in developing food products that cater to health-conscious consumers. His work focuses on integrating beneficial ingredients into everyday snacks, making them healthier without compromising on taste.
Collaborations
Thayne collaborates with various professionals in the field, including his coworker, Jesus Ruben Abril. Their combined expertise contributes to the innovative projects at Martek Biosciences Corporation.
Conclusion
Thayne Fort's contributions to microwaveable popcorn technology exemplify his dedication to innovation in the food industry. His patent reflects a blend of health and convenience, making a significant impact on how consumers enjoy snacks.