Gahanna, OH, United States of America

Thakorbhai P Patel

USPTO Granted Patents = 1 

Average Co-Inventor Count = 7.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2010

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1 patent (USPTO):Explore Patents

Title: Innovations of Thakorbhai P Patel in Nutritional Beverages

Introduction

Thakorbhai P Patel is an accomplished inventor based in Gahanna, Ohio. He has made significant contributions to the field of nutritional beverages, particularly through his innovative patent that addresses the challenges of iron fortification in milk-based drinks. His work is particularly relevant in the context of improving the quality and appeal of flavored nutritional beverages.

Latest Patents

Thakorbhai P Patel holds a patent for "Iron-fortified, milk-based, flavored beverages with improved color." This patent discloses flavored nutritional beverages that include fat, milk protein, carbohydrates, an iron-containing material, and flavorants. The unique formulation allows these beverages to avoid the common issue of developing undesirable beige or gray hues during formulation, processing, and storage. This innovation ensures that the beverages maintain their appealing color and flavor, making them more marketable and enjoyable for consumers.

Career Highlights

Thakorbhai P Patel is associated with Abbott Laboratories Corporation, a leading company in the field of health and nutrition. His work at Abbott has allowed him to focus on developing products that enhance nutritional value while maintaining consumer appeal. His dedication to innovation in this sector has positioned him as a notable figure in the industry.

Collaborations

Thakorbhai has collaborated with talented coworkers such as Sherri A Walker and Stephanie L Rodgers. These collaborations have likely contributed to the successful development and implementation of his innovative ideas in nutritional beverages.

Conclusion

Thakorbhai P Patel's contributions to the field of nutritional beverages highlight the importance of innovation in improving product quality and consumer satisfaction. His patent for iron-fortified milk-based beverages represents a significant advancement in the industry.

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