Company Filing History:
Years Active: 2008
Title: Tetsuya Fukaya: Innovator in Food Technology
Introduction
Tetsuya Fukaya is a notable inventor based in Nasu-gun, Japan. He has made significant contributions to the field of food technology, particularly in the production of sterilized packed pasta. His innovative methods have the potential to enhance food preservation and safety.
Latest Patents
Fukaya holds a patent for a method of producing sterilized packed pasta. This process involves filling a container with pasta and water, boiling the pasta in the container inside a retort at an Fo value of 0.1-1.5. The method includes repeatedly increasing pressure inside the retort and releasing pressure to evaporate the water, followed by sealing the container inside a clean booth. This patent showcases his expertise in food processing techniques.
Career Highlights
Fukaya is associated with Kagome Co., Ltd., a company known for its commitment to quality food products. His work at Kagome has allowed him to focus on innovative solutions in food technology, contributing to the company's reputation in the industry.
Collaborations
Fukaya has collaborated with colleagues such as Chizu Oshima and Kendou Yoshihara. These partnerships have fostered a creative environment that encourages the development of new ideas and technologies in food processing.
Conclusion
Tetsuya Fukaya's contributions to food technology, particularly through his patented method for sterilized packed pasta, highlight his innovative spirit and dedication to improving food safety. His work continues to influence the industry and inspire future advancements.