Espoo, Finland

Teja Parkkonen


Average Co-Inventor Count = 23.0

ph-index = 1

Forward Citations = 21(Granted Patents)


Company Filing History:


Years Active: 2000

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1 patent (USPTO):Explore Patents

Title: The Innovative Mind of Teja Parkkonen

Introduction: Teja Parkkonen is a remarkable inventor based in Espoo, Finland, known for his contributions to the field of biotechnology. With a focus on enhancing agricultural practices, he has developed innovative methods that influence food production and health.

Latest Patents: Parkkonen holds one patent titled "Method of reducing the content of phytate and high degree of phytase." This invention showcases his commitment to improving the nutritional value of crops through advanced scientific techniques, addressing nutritional deficiencies in feed.

Career Highlights: Throughout his career, Parkkonen has worked with notable companies such as Semper Ab and Oy Lahden Polttimo. His experience in these organizations has allowed him to develop and refine his innovative methodologies, contributing to advancements in the agricultural sector.

Collaborations: Collaboration is key in the realm of innovation, and Parkkonen has had the privilege of working alongside esteemed colleagues like Kerstin Fredlund and Leif Christensen. These partnerships have fostered a dynamic exchange of ideas, enhancing the development and implementation of his inventions.

Conclusion: Teja Parkkonen exemplifies the spirit of innovation through his patented methods and collaborations. His work not only contributes to the scientific community but also holds the potential for significant impact on food production and agricultural practices around the globe. As he continues to push the boundaries of research and invention, the legacy of his contributions will likely inspire future inventors.

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