Tanya Sanders

Title: Tanya Sanders - Innovator in R-T-E Cereal Technology

Introduction

Tanya Sanders is a notable inventor based in Edina, MN (US). She has made significant contributions to the food industry, particularly in the development of ready-to-eat (R-T-E) cereals. Her innovative approach has led to advancements that enhance the nutritional value of breakfast cereals.

Latest Patents

Tanya Sanders holds 1 patent for her invention titled "R-T-E cereals with calcium containing pre-sweetener coating and method of preparation." This patent describes a method for coating discrete food pieces with a sweet coating, specifically for the preparation of presweetened R-T-E cereals. The coating consists of a mixture of sugars and calcium, which not only adds sweetness but also fortifies the product with essential nutrients. The method involves several steps, including providing a base of dried food pieces, blending sugar syrup with an aqueous calcium slurry, coating the food pieces, and finally drying the coated product to achieve a shelf-stable moisture content.

Career Highlights

Tanya is currently employed at General Mills, Inc., where she continues to innovate in the field of food technology. Her work focuses on enhancing the quality and nutritional profile of cereal products, making them more appealing to health-conscious consumers.

Collaborations

Throughout her career, Tanya has collaborated with talented colleagues, including Javier Cerda and James W. Geoffrion. These partnerships have fostered a creative environment that encourages the development of groundbreaking food technologies.

Conclusion

Tanya Sanders exemplifies the spirit of innovation in the food industry, particularly through her work on R-T-E cereals. Her contributions not only improve product quality but also promote healthier eating habits among consumers.