San Diego, CA, United States of America

Tanya Ditschun

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2022-2023

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2 patents (USPTO):Explore Patents

Title: The Innovative Journey of Tanya Ditschun

Introduction

Tanya Ditschun is a prominent inventor based in San Diego, California. She has made significant contributions to the field of sweeteners, holding two patents that showcase her innovative spirit. Her work focuses on developing compounds that enhance sweetness in various ingestible compositions.

Latest Patents

Tanya's latest patents revolve around high-intensity sweeteners. These patents disclose compounds having a specific structural formula, or salts thereof, which are useful as sweet-tasting agents and sweetness enhancers. The patents also detail compositions that include these compounds and methods for increasing the sweet taste of ingestible products. Furthermore, they outline methods for preparing these innovative compounds.

Career Highlights

Tanya Ditschun is associated with Firmenich Incorporated, a company known for its expertise in flavor and fragrance. Her role at Firmenich has allowed her to explore and develop her ideas in the realm of sweeteners, contributing to the company's reputation for innovation.

Collaborations

Some of Tanya's notable coworkers include Andrew P Patron and Rama Manam. Their collaboration has likely fostered a creative environment that encourages the development of groundbreaking ideas in the field of sweeteners.

Conclusion

Tanya Ditschun's work exemplifies the spirit of innovation in the food industry, particularly in the development of high-intensity sweeteners. Her contributions are paving the way for new advancements in sweetness enhancement.

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