Seoul, South Korea

Taekbeom Kim

USPTO Granted Patents = 1 


Average Co-Inventor Count = 6.0

ph-index = 1


Company Filing History:


Years Active: 2025

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1 patent (USPTO):Explore Patents

Title: The Innovations of Taekbeom Kim

Introduction

Taekbeom Kim is a prominent inventor based in Seoul, South Korea. He has made significant contributions to the field of food science, particularly in the development of allulose, a low-calorie sugar substitute. His innovative work has garnered attention in both academic and industrial circles.

Latest Patents

Taekbeom Kim holds a patent for a "Composition for preparing allulose and method for preparing allulose by using same." This patent outlines a novel composition and method for producing allulose, which is increasingly recognized for its potential health benefits and applications in food products. He has 1 patent to his name.

Career Highlights

Kim is currently employed at CJ Cheiljedang Corporation, a leading food and biotechnology company in South Korea. His role at the company allows him to apply his expertise in food technology and contribute to innovative product development.

Collaborations

Throughout his career, Taekbeom Kim has collaborated with notable colleagues, including Minhoe Kim and Sungkyun Lee. These partnerships have facilitated the exchange of ideas and advancements in their respective fields.

Conclusion

Taekbeom Kim's work in the development of allulose showcases his commitment to innovation in food science. His contributions are paving the way for healthier alternatives in the food industry.

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