Company Filing History:
Years Active: 1999-2002
Title: T Victor Oh: Innovator in Confectionery Technology
Introduction
T Victor Oh is a notable inventor based in Annandale, VA (US), recognized for his contributions to the field of confectionery technology. With a total of 2 patents, he has developed innovative methods that enhance the production and delivery of confectionery products.
Latest Patents
His latest patents include a "Positive hydration method of preparing confectionery and product therefrom." This method involves producing a chewy confectionery through high or low shear mixing without cooking, resulting in a well-hydrated mass that avoids moisture phase separation. Additionally, a bioaffecting agent can be effectively taste-masked, even if it is typically unpalatable. Another significant patent is the "Consumable gummy delivery system," which provides methods for creating gummy delivery systems that incorporate an active ingredient within a glycerylated gelatin matrix. This matrix is prepared by heating an aqueous solution of gelatin and glycerin, allowing for effective delivery of the active ingredient from a shearform matrix carrier.
Career Highlights
Throughout his career, T Victor Oh has worked with several companies, including Fuisz Technologies Ltd. and Biovail Technologies Ltd. His experience in these organizations has contributed to his expertise in developing innovative confectionery solutions.
Collaborations
He has collaborated with notable individuals in the industry, including Robert K Yang and Subraman R Cherukuri. These partnerships have likely enriched his work and led to further advancements in his inventions.
Conclusion
T Victor Oh's innovative approaches to confectionery technology demonstrate his significant impact on the industry. His patents reflect a commitment to enhancing product quality and consumer experience.