Cambridge, MA, United States of America

Susan Raposa


Average Co-Inventor Count = 10.0

ph-index = 1

Forward Citations = 11(Granted Patents)


Company Filing History:


Years Active: 1994

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1 patent (USPTO):Explore Patents

Title: The Innovations of Susan Raposa

Introduction

Susan Raposa is a notable inventor based in Cambridge, MA. She has made significant contributions to the field of food safety through her innovative work. Her expertise lies in the development of advanced detection methods for harmful bacteria.

Latest Patents

Susan holds a patent for "Probes and methods for the detection of Listeria." This patent describes improved nucleic acid probes that can specifically hybridize to the rRNA of Listeria, distinguishing it from non-Listeria rRNA. These probes are utilized in methods for detecting Listeria in food and other samples, enhancing food safety protocols.

Career Highlights

Susan is currently employed at Amoco Corporation, where she continues to apply her knowledge and skills in innovative ways. Her work has been instrumental in advancing detection technologies that are crucial for public health.

Collaborations

Throughout her career, Susan has collaborated with esteemed colleagues, including Walter King and Jyotsna S. Shah. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.

Conclusion

Susan Raposa's contributions to the field of food safety through her patented innovations demonstrate her commitment to improving public health. Her work continues to have a lasting impact on the industry.

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