Susan Mamputsa Madrid

Title: Susan Mamputsa Madrid: Innovator in Ester Production

Introduction

Susan Mamputsa Madrid is a notable inventor based in Vedbæk, Denmark. She has made significant contributions to the field of ester production, particularly through her innovative methods. With a focus on creating carbohydrate esters, protein esters, and hydroxyl acid esters, her work has implications in various industries.

Latest Patents

Susan holds 1 patent for her method of producing one or more of a carbohydrate ester, a protein ester, a protein subunit ester, or a hydroxyl acid ester. The method involves admixing an acyl donor, an acyl acceptor, and water to create a high water environment comprising 5-98% water. The acyl donor is preferably a lipid substrate, which can include phospholipids, lysophospholipids, triacylglycerides, diglycerides, glycolipids, or lysoglycolipids. The acyl acceptor is selected from carbohydrates, proteins, protein subunits, or hydroxyl acids. The process is further enhanced by the action of a lipid acyltransferase, which catalyzes alcoholysis and/or transesterification.

Career Highlights

Susan is currently employed at Danisco A/S, where she continues to develop her innovative methods. Her work has been instrumental in advancing the understanding and production of various esters, which are crucial in food, pharmaceutical, and cosmetic applications.

Collaborations

Some of her notable coworkers include Jørn Dalgaard Mikkelsen and Jørn Borch Søe, who have collaborated with her on various projects within the company.

Conclusion

Susan Mamputsa Madrid is a pioneering inventor whose work in ester production showcases her expertise and innovative spirit. Her contributions are valuable to multiple industries, and her patent reflects her commitment to advancing scientific knowledge.