Company Filing History:
Years Active: 1995
Title: The Innovative Contributions of Susan C Agro
Introduction
Susan C Agro is a notable inventor based in Somers, CT (US). She has made significant contributions to the field of food science, particularly in the development of innovative chewing gum formulations. Her work has led to advancements that enhance the flavor experience for consumers.
Latest Patents
Susan holds a patent for her invention titled "Chewing gum containing flavorant adsorbed in cross-linked elastomeric." This patent describes a unique chewing gum formulation where the flavorant is releasably adsorbed in a cross-linked elastomeric polymer. This innovative approach allows for prolonged flavor release, improving the overall chewing experience.
Career Highlights
Throughout her career, Susan has been associated with Nabisco, Inc., a leading company in the snack food industry. Her work at Nabisco has allowed her to apply her expertise in food technology and contribute to the development of popular consumer products.
Collaborations
Susan has collaborated with notable colleagues, including Ronald P D'Amelia and Theresa R Cea. These partnerships have fostered a creative environment that encourages innovation and the sharing of ideas.
Conclusion
Susan C Agro's contributions to the field of food science, particularly through her patented chewing gum formulation, highlight her role as an influential inventor. Her work continues to impact the industry and enhance consumer experiences.