Company Filing History:
Years Active: 1984-1990
Title: Innovative Achievements of Inventor Suja P. Finnerty
Introduction
Suja P. Finnerty is a distinguished inventor based in Arlington Heights, IL. With a remarkable total of three patents to her name, she has significantly contributed to the field of food technology, particularly in the formulation of oat-based cereals. Her innovations focus on improving the microwave preparation and shelf stability of hot oat cereals, making them more convenient for consumers.
Latest Patents
Among her notable patents, the first is a "Process for the Manufacture of Microwavable Oat Hot Cereal." This invention addresses the common issue of foamover in traditionally manufactured oat products when prepared in a microwave. By pregelatinizing whole or cut oat groats and allowing minimal water addition, the resulting packaged cereal is convenient for consumer use.
Her second patent, "Process for the Manufacture of Shelf-Stable Oat Hot Cereal," introduces a method for creating flaked oat cereal that maintains shelf stability. This process involves high-temperature, low-moisture partial gelatinization, ensuring that the moisture levels are carefully controlled to provide a ready-to-eat product.
Career Highlights
Suja has an impressive career, having worked with notable companies such as Quaker Oats Company and Cooper Laboratories, Inc. Her experience in these organizations has allowed her to refine her skills in food processing and cereal production.
Collaborations
Throughout her career, Suja has collaborated with prominent figures in the industry, including Marvin K. Lenz and Russell A. Hangos. These partnerships reflect her commitment to advancing innovations in food technology and her ability to work effectively in team environments.
Conclusion
Suja P. Finnerty's accomplishments as an inventor exemplify her dedication to improving consumer food products through innovative processes. Her patents not only address practical issues faced by consumers but also highlight the potential for technology to enhance everyday food experiences.