This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Ajinomoto Co., Ltd.. Active years: 2018.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2018
Title: Suguru Yamakami: Innovator in Microbial Production
Introduction
Suguru Yamakami is a notable inventor based in Kanagawa, Japan. He has made significant contributions to the field of biotechnology, particularly in the area of microbial production. His innovative approach has led to advancements that can benefit various industries.
Latest Patents
Yamakami holds a patent for a "Method for manufacturing useful substance." This patent describes a method for producing an objective substance by culturing a microorganism that has been modified to reduce the activity of a dicarboxylic acid exporter protein in a medium. The objective substance is then collected from the medium, showcasing a novel approach to bioproduction.
Career Highlights
Suguru Yamakami is associated with Ajinomoto Co., Ltd., a leading company in the food and biotechnology sectors. His work at Ajinomoto has allowed him to explore and develop innovative solutions that enhance production processes and product quality.
Collaborations
Yamakami has collaborated with talented coworkers, including Yoshihiko Hara and Keita Fukui. These collaborations have fostered a creative environment that encourages the exchange of ideas and the development of groundbreaking technologies.
Conclusion
Suguru Yamakami's contributions to microbial production and biotechnology exemplify the spirit of innovation. His patent and work at Ajinomoto Co., Ltd. highlight the importance of research and collaboration in advancing technology.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile