Marcellaz Albanais, France

Stéphane Suchet


 

Average Co-Inventor Count = 2.3

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2021-2025

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4 patents (USPTO):Explore Patents

Title: Stéphane Suchet: Innovator in Culinary Tools

Introduction

Stéphane Suchet is a notable inventor based in Marcellaz Albanais, France. He has made significant contributions to the field of culinary tools, holding a total of 4 patents. His innovative designs focus on enhancing the functionality and safety of kitchen equipment.

Latest Patents

One of Stéphane Suchet's latest patents is a combination of a sheath and a knife. This invention features a sharpening sheath designed to securely store a knife blade. The sheath includes a cavity for the blade, an access opening, and a device for receiving the cutting edge. It also incorporates a locking element that works with a safety feature on the blade's back, ensuring the knife remains immobilized within the sheath. Another notable patent is a versatile mold intended for preparing food, particularly pastries. This mold consists of a holder with a receiving structure, enhancers, and at least one through-opening with an edge, showcasing his commitment to improving culinary processes.

Career Highlights

Stéphane Suchet works at Seb S.A., a company known for its innovative kitchen products. His work has contributed to the development of practical and efficient culinary tools that cater to both professional chefs and home cooks.

Collaborations

Stéphane has collaborated with several talented individuals, including Stéphane Plichon and Stéphane Daniel Paul Caregnato. These partnerships have fostered a creative environment that encourages the exchange of ideas and innovation.

Conclusion

Stéphane Suchet's inventive spirit and dedication to improving culinary tools have made him a significant figure in the industry. His patents reflect a deep understanding of user needs and safety, ensuring that his contributions will have a lasting impact on the culinary world.

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