Sharnbrook, United Kingdom

Steven Peter Colliver

USPTO Granted Patents = 6 

 

Average Co-Inventor Count = 2.7

ph-index = 1

Forward Citations = 7(Granted Patents)


Company Filing History:


Years Active: 2009-2012

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6 patents (USPTO):Explore Patents

Title: Steven Peter Colliver: Innovator in Tea Product Manufacturing

Introduction

Steven Peter Colliver is a notable inventor based in Sharnbrook, GB. He has made significant contributions to the field of tea product manufacturing, holding a total of 6 patents. His innovative approaches have led to advancements in beverage precursors and processes that enhance the quality of tea products.

Latest Patents

Among his latest patents is a process for manufacturing tea products. This process involves providing fresh tea material rich in stem and expressing juice from the fresh tea material, resulting in stem residue and tea juice that contains a mixture of tea compounds. Another significant patent is for a beverage precursor and the process for its manufacture. This invention includes a beverage precursor that comprises tea material and food-grade additives. When this precursor is mixed with 250 ml of water at 90°C for 2 minutes, it produces a beverage containing catechins in an amount ranging from 0.05% to 2% by weight of the beverage.

Career Highlights

Throughout his career, Steven has worked with prominent companies such as Conopco, Inc. and Unilever Patent Holdings B.V. His experience in these organizations has allowed him to refine his skills and contribute to innovative projects in the tea industry.

Collaborations

Steven has collaborated with notable individuals in his field, including David George Sharp and Ambalavanar Thiru. These partnerships have further enriched his work and led to the development of groundbreaking inventions.

Conclusion

Steven Peter Colliver's contributions to tea product manufacturing demonstrate his innovative spirit and dedication to enhancing beverage quality. His patents reflect a commitment to advancing the industry and improving consumer experiences with tea products.

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