Lakeville-Middleboro, MA, United States of America

Stephen Joseph Nojeim

USPTO Granted Patents = 4 


 

Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 7(Granted Patents)


Location History:

  • Plymouth, MA (US) (2015)
  • Lakeville-Middleboro, MA (US) (2016 - 2019)

Company Filing History:


Years Active: 2015-2019

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4 patents (USPTO):Explore Patents

Title: **The Innovative Contributions of Stephen Joseph Nojeim**

Introduction

Stephen Joseph Nojeim is an accomplished inventor based in Lakeville-Middleboro, Massachusetts, known for his significant contributions to the field of food science and innovation. With a remarkable portfolio of 4 patents, Nojeim has focused his work on the extraction and utilization of phenolic compounds, showcasing his dedication to advancing agricultural and nutritional products.

Latest Patents

Among his latest inventions are two notable patents that highlight his expertise in the concentration of phenolics. The first patent involves methods for concentrating phenolics in a solution, leading to compositions related to these concentrated compounds. The second patent revolves around the extraction of compounds from cranberry leaves, where he developed methods for producing proanthocyanidin (PAC)-containing solutions, powders, and beverages, as well as relevant cranberry plant material products. These innovations not only demonstrate his ingenuity but also his commitment to enhancing the value of natural products.

Career Highlights

Stephen Nojeim is currently employed at Ocean Spray Cranberries, Inc., an esteemed company recognized for its dedication to producing high-quality cranberry-based products. His work within the organization has been instrumental, particularly in leveraging the unique properties of cranberries to create novel health-related beverages and solutions.

Collaborations

Throughout his career, Nojeim has collaborated with notable colleagues, including Lawrence E. Rose and Lowell Vernon Dravenstadt, II. These partnerships have fostered a creative environment conducive to innovation, enabling them to explore new avenues in the realm of food science and agricultural advancements.

Conclusion

Stephen Joseph Nojeim exemplifies the spirit of innovation within the field of food sciences. His groundbreaking patents and collaborative efforts at Ocean Spray Cranberries, Inc. not only contribute to the scientific community but also pave the way for healthier consumer products. As he continues to explore the limits of phenolic extraction and utilization, Nojeim remains a key figure in the pursuit of innovative solutions in the industry.

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