Isleham, United Kingdom

Stephen John Taylor

This inventor holds 1 USPTO granted patent. Top assignee: Astra Ab. Active years: 2000.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Stephen John Taylor. Retrieved from https://idiyas.com/inventor/stephen-john-taylor-ncnv4oyh

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 1


Company Filing History:


Years Active: 2000

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1 patent (USPTO):Explore Patents

Title: The Innovations of Stephen John Taylor

Introduction

Stephen John Taylor is a notable inventor based in Isleham, GB. He has made significant contributions to the field of chemistry, particularly with his innovative patent related to bioresolution processes. His work exemplifies the intersection of scientific research and practical application.

Latest Patents

Stephen holds a patent for the "Bioresolution of N-acylazetidine-2-carboxylic acids." This invention showcases his expertise in developing methods that can have important implications in various chemical applications.

Career Highlights

Stephen is currently employed at Astra AB, where he continues to push the boundaries of innovation in his field. His role at the company allows him to collaborate with other talented professionals and contribute to groundbreaking research.

Collaborations

One of his notable coworkers is Julian Simon Parratt. Together, they work on advancing their research and exploring new avenues for innovation.

Conclusion

Stephen John Taylor's contributions to the field of chemistry through his patent and work at Astra AB highlight his role as an influential inventor. His dedication to innovation continues to inspire advancements in the industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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