This inventor holds 1 USPTO granted patent. Top assignee: Conagra Flour Milling Co.. Active years: 1994.
Company Filing History:
Years Active: 1994
Title: The Innovative Contributions of Stephen Grisamore
Introduction
Stephen Grisamore is an accomplished inventor based in Omaha, NE (US). He has made significant contributions to the field of food science, particularly in the development of cake mixes. His innovative approach has led to the creation of a unique product that utilizes unchlorinated wheat flour.
Latest Patents
Grisamore holds a patent for "Cake mixes utilizing unchlorinated wheat flour." This patent describes cake mixes that comprise a quantity of unchlorinated wheat flour and about 20-40 bakers wt % unmodified starch. The cake mixes may also include 20-60 bakers wt % shortening, sweetening agents, and a protein source. Additionally, the patent covers cakes made from such mixes, showcasing the versatility and potential of his invention.
Career Highlights
Stephen Grisamore is associated with Conagra Flour Milling Co., where he applies his expertise in food technology. His work at Conagra has allowed him to explore innovative solutions in the milling and baking industries. His dedication to improving food products has made a notable impact on the market.
Collaborations
Grisamore has worked alongside Glen Lester Weaver, contributing to the advancement of their projects. Their collaboration has fostered a creative environment that encourages innovation and the development of new products.
Conclusion
Stephen Grisamore's contributions to the field of food science, particularly through his patent for cake mixes utilizing unchlorinated wheat flour, highlight his innovative spirit and dedication to improving food products. His work continues to influence the industry and inspire future innovations.