Location History:
- Battle Creek, MI (US) (1991)
- Marshall, MI (US) (2006 - 2011)
Company Filing History:
Years Active: 1991-2011
Title: The Innovative Contributions of Stephen B Richey
Introduction
Stephen B Richey is a notable inventor based in Marshall, MI (US), recognized for his contributions to the food industry. With a total of 4 patents, Richey has made significant strides in developing innovative food products that enhance consumer experience.
Latest Patents
One of Richey's latest patents is for a multi-piece food product and method for making the same. This invention involves a multi-piece food product comprising a plurality of strands that are extruded and aggregated to form an aesthetically pleasing food product. The formulation used to create each strand includes a mixture comprising at least 20% sweetener, at least 15% starchy material, and at least 1% fruit by weight based on the total dry weight of the mixture. This results in a starch-based confectionary food product. The process for forming this multi-piece food product includes extruding a food stream from a slurry, dividing the food stream into three separate food streams, injecting color, flavor, and ascorbic acid into the food streams, conveying them into a former, and extruding the strands to form an aggregate food mass, which is then cooled and cut into individual portions.
Career Highlights
Richey is currently employed at Kellogg Company, where he continues to innovate and develop new food products. His work has contributed to the advancement of food technology and the creation of appealing snacks for consumers.
Collaborations
Throughout his career, Richey has collaborated with talented individuals such as Guoshen Yang and Myung Hee Lohman, further enhancing the innovative efforts at Kellogg Company.
Conclusion
Stephen B Richey exemplifies the spirit of innovation in the food industry through his inventive contributions and collaborative efforts. His work continues to impact the way consumers enjoy food products today.