Company Filing History:
Years Active: 1977
Title: **Innovative Contributions of Stephen Arthur Ariss to Pet Nutrition**
Introduction
Stephen Arthur Ariss, based in Melton Mowbray, GB, is a notable inventor recognized for his contributions to pet food technology. With a keen interest in developing nutritious food products for pets, Ariss holds a patent that emphasizes the significance of protein-rich diets for animals. His dedication to enhancing pet nutrition reflects a commitment to animal welfare and health.
Latest Patents
Ariss's most significant invention is titled “Pet Food and Method of Making Same.” This patent details a novel approach to creating highly nutritious, protein-rich solid food products. The innovation involves utilizing fermented and autolyzed proteinaceous materials, typically derived from meat, fish, or other animal tissues. The firmly structured food product is bound by a gelled or coagulated binder and is stabilized against microbiological activity by maintaining an acid pH value, preferably below 5.5. The manufacturing process includes comminuting the starting materials, introducing an acid-producing fermentation culture, and allowing fermentation until achieving the desired pH level. Following this, a coagulable or gellable binder, such as gluten or xanthan gum, is incorporated, which can further include antimycotic agents. The final product is shaped, often through extrusion, and then cooked, ensuring a safe and nutritious offering for pets.
Career Highlights
Throughout his career, Stephen Arthur Ariss has made significant strides in the pet food industry, particularly while working at Pedigree Petfoods Limited. His innovative methodologies and dedication to improving pet nutrition showcase his expertise and commitment to the field.
Collaborations
Ariss has collaborated with esteemed colleagues, including Ian Edward Burrows and Peter Arthur Cheney, contributing to various projects within the company. Their combined efforts reflect a collaborative environment aimed at pushing the boundaries of pet nutrition and product development.
Conclusion
In summary, Stephen Arthur Ariss has made impactful contributions to pet food technology through his innovative inventions and collaborative efforts. His patent reflects a deep understanding of nutrition and a commitment to the health of pets. As the pet food industry continues to evolve, Ariss's work serves as a benchmark for future innovations in the development of nutritious and safe pet products.