This inventor holds 1 USPTO granted patent. Top assignee: Arla Foods Amba. Active years: 2007.
Company Filing History:
Years Active: 2007
Title: Steen Ostersen: Innovator in Milk Protein Isolation
Introduction
Steen Ostersen is a notable inventor based in Herning, Denmark. He has made significant contributions to the field of food science, particularly in the isolation of milk proteins. His innovative approach has the potential to enhance the nutritional value of dairy products.
Latest Patents
Steen Ostersen holds a patent for a process titled "Process for isolation of osteopontin from milk." This patent describes a method for isolating milk osteopontin from a material containing it. The process involves optionally mixing the milk material with a calcium source and separating the osteopontin-containing phase from the rest of the milk material through pH adjustment. This innovative technique could lead to improved dairy product formulations.
Career Highlights
Steen Ostersen is associated with Arla Foods Amba, a leading dairy company known for its commitment to quality and innovation. His work at Arla Foods has allowed him to apply his expertise in dairy science and contribute to the development of new products.
Collaborations
Throughout his career, Steen has collaborated with talented professionals such as Kristian Albertsen and Dereck Chatterton. These collaborations have fostered a creative environment that encourages the exchange of ideas and advancements in dairy technology.
Conclusion
Steen Ostersen's contributions to the field of milk protein isolation exemplify the impact of innovation in the dairy industry. His patent and work at Arla Foods Amba highlight the importance of research and development in enhancing food products.