Toledo, OH, United States of America

Stanley E Fuller


Average Co-Inventor Count = 2.0

ph-index = 2

Forward Citations = 46(Granted Patents)


Company Filing History:


Years Active: 1981-1987

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2 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Stanley E. Fuller

Introduction

Stanley E. Fuller is a notable inventor based in Toledo, OH, who has made significant contributions to the field of cooking and broadcasting technology. With a total of 2 patents to his name, Fuller has demonstrated a commitment to innovation and practical design.

Latest Patents

One of Fuller's latest patents is a supporting rack for cooking utensils. This invention provides a solution for suspending heavy cooking utensils, featuring a bar of predetermined width and length with suspending members that include hooks. The design incorporates outwardly-extending flanges at the ends of the bar, which have fastener-receiving openings. Additionally, the bar has notches along its lower longitudinal edge near each end, allowing for easy assembly and disassembly of the suspending members. This innovative rack can be suspended from a ceiling or fastened to a wall, making it a versatile addition to any kitchen. Another patent of his is a broadcasting system portable receiving terminal housing, showcasing his versatility in different technological domains.

Career Highlights

Throughout his career, Stanley E. Fuller has worked with various companies, including the Commercial Aluminum Cookware Company and Digital Data Inc. His experience in these organizations has contributed to his development as an inventor and innovator.

Collaborations

Fuller has collaborated with notable individuals such as William L. Hann and Erich F. Roeck, further enhancing his work and contributions to the field.

Conclusion

Stanley E. Fuller is a distinguished inventor whose work in cooking and broadcasting technology has left a lasting impact. His innovative designs and collaborative efforts continue to inspire future advancements in these fields.

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