Plainville, MA, United States of America

Soumya Roy

USPTO Granted Patents = 14 


 

Average Co-Inventor Count = 3.1

ph-index = 4

Forward Citations = 82(Granted Patents)


Location History:

  • Plymouth, MN (US) (2000 - 2006)
  • Mars, PA (US) (2018)
  • Plainville, MA (US) (2016 - 2022)
  • Lakeville-Middleboro, MA (US) (2019 - 2022)

Company Filing History:


Years Active: 2000-2025

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14 patents (USPTO):Explore Patents

Title: Innovations by Inventor Soumya Roy

Introduction

Soumya Roy, an accomplished inventor based in Plainville, MA, has made significant contributions to the field of agricultural science and processing technologies. With a remarkable portfolio of 14 patents, he focuses on developing innovative solutions to enhance food production and protect plant health.

Latest Patents

Soumya Roy's recent patents include groundbreaking methodologies for inhibiting plant pathogens. One of his notable inventions outlines a method for treating or preventing plant infections by utilizing a cranberry composition that effectively inhibits pathogens. Additionally, he has developed a sophisticated process for producing fruit and vegetable products, which involves infusing the produce with specific molecules and employing advanced drying and freezing techniques to enhance preservation while maintaining quality.

Career Highlights

Throughout his career, Soumya has worked with renowned companies such as General Mills, Inc. and Ocean Spray Cranberries, Inc. His experience in these organizations has enriched his understanding of food technology and innovation, allowing him to leverage his skills in inventing impactful solutions for the agricultural industry.

Collaborations

During his professional journey, Soumya has collaborated with distinguished colleagues, including Kellie Denson and Daniel L. Gordon. These collaborations have fostered a creative exchange of ideas and have been instrumental in advancing his innovative pursuits.

Conclusion

In summary, Soumya Roy stands as a prominent figure in the world of innovation, demonstrating his commitment to advancing agricultural practices through his inventions. His extensive patent portfolio reflects his dedication to improving plant health and food product quality, making a lasting impact on the industry.

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