This inventor holds 3 USPTO granted patents and 1 EPO patent. Top assignees: National Science and Technology Development Agency, Kasetsart University. Active years: 2008-2015.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
3 out of 21 
2 out of 4 Years Active: 2008-2015
Title: Somvong Tragoonrung: Innovator in Transgenic Plant Research
Introduction
Somvong Tragoonrung is a notable inventor based in Pathumthani, Thailand. He has made significant contributions to the field of agricultural biotechnology, particularly in the development of transgenic plants. With a total of 3 patents, Tragoonrung's work focuses on enhancing the flavor profiles of aromatic rice and other plants.
Latest Patents
Tragoonrung's latest patents include innovative methods for producing transgenic plants with elevated levels of 2-acetyl-1-pyrroline. This aromatic compound is the major flavor component of all aromatic rice and other plants. His first patent provides transgenic plants that synthesize 2-acetyl-1-pyrroline at levels greater than those found in naturally occurring non-aromatic varieties. These transgenic plants exhibit reduced expression of the Os2AP gene and protein, resulting in an aromatic phenotype. His second patent involves nucleic acids associated with grain aroma, including isolated nucleic acids that encode betaine aldehyde dehydrogenase (BADH2). This invention aims to enhance the flavor quality of aromatic rice.
Career Highlights
Throughout his career, Tragoonrung has worked with esteemed organizations such as the National Science and Technology Development Agency and Kasetsart University. His research has significantly impacted the agricultural sector, particularly in improving the quality of rice through genetic modifications.
Collaborations
Tragoonrung has collaborated with notable colleagues, including Apichart Vanavichit and Theerayut Toojinda. These partnerships have furthered his research and contributed to advancements in the field of transgenic plants.
Conclusion
Somvong Tragoonrung's innovative work in transgenic plant research has the potential to revolutionize the agricultural industry by enhancing the flavor and quality of aromatic rice. His contributions are a testament to the importance of biotechnology in addressing food quality and sustainability challenges.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile