Company Filing History:
Years Active: 2018-2020
Title: Innovations by Inventor Sixiang Chen in Non-Antibiotic Feed Additives
Introduction: Sixiang Chen, an innovative inventor based in Shenzhen, China, has made significant contributions to the field of agricultural science. With three patents to his name, his work focuses on the development of non-antibiotic feed additives that enhance animal health without the use of conventional antibiotics. His latest inventions exemplify his commitment to creating sustainable solutions in the livestock industry.
Latest Patents: Sixiang Chen's most recent patents include groundbreaking innovations aimed at improving poultry health. One of his notable inventions is the "Herbaceous selenium-enriched SOD non-antibiotic feed additive and method of use thereof." This patent outlines a non-antibiotic feed additive that incorporates various ingredients, including selenium and superoxide dismutase (SOD), designed to promote overall wellness in livestock. Additionally, he holds a patent for the "Herbaceous selenium-enriched SOD non-antibiotic feed and method of manufacture thereof," which effectively addresses common poultry ailments such as chicken white diarrhea and coccidiosis by providing chickens with a feed base that includes his innovative feed additive.
Career Highlights: Sixiang Chen has established himself as a prominent figure in the agricultural innovations sector, particularly through his role at Ne Plus Enterprises, LLC. His dedication to research and development has led to significant advancements in animal nutrition, emphasizing the importance of equipment and ingredients that maintain livestock health without relying on antibiotics.
Collaborations: Throughout his career, Chen has worked alongside esteemed colleagues, including Lijun Zhu and Lijun Qing. Their collaborations have fostered an environment of innovation and expertise, driving the development of effective and sustainable feed solutions.
Conclusion: Sixiang Chen stands out as a remarkable inventor in the realm of agricultural science, contributing valuable patents that address critical health issues in poultry farming. Through his work at Ne Plus Enterprises, LLC, and his collaboration with industry peers, he continues to pave the way for innovative, non-antibiotic approaches to livestock nutrition, promoting a healthier and more sustainable farming practice.