Rothenburg ob der Tauber, Germany

Silke Horbaschek

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Electrolux Appliances Aktiebolag. Active years: 2018.


 

Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2018

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1 patent (USPTO):Explore Patents

Title: Silke Horbaschek: Innovator in Induction Cooking Technology

Introduction

Silke Horbaschek is a notable inventor based in Rothenburg ob der Tauber, Germany. She has made significant contributions to the field of cooking technology, particularly in induction cooking systems. Her innovative approach has led to the development of a unique method for enhancing the efficiency and safety of induction cooking.

Latest Patents

Silke holds a patent for a method and device designed to check the ideal position of a cooking pot above an induction coil of an induction cooking hob. This patent outlines a method that includes detecting parameters related to the power of the electromagnetic field and the position of the cooking pot. It also involves comparing these parameters with a stored relationship to determine any deviation from the ideal position. If the deviation exceeds a minimum value, the system outputs a signal corresponding to this deviation. This invention aims to improve the user experience and safety in induction cooking.

Career Highlights

Silke is currently employed at Electrolux Appliances Aktiebolag, where she continues to innovate in the field of kitchen appliances. Her work focuses on enhancing the functionality and safety of cooking technologies. With her expertise, she has contributed to the advancement of induction cooking systems, making them more user-friendly and efficient.

Collaborations

Silke has collaborated with notable colleagues, including Ulrich Häutle and Helmut Doebel. These partnerships have allowed her to leverage diverse expertise and insights, further enriching her contributions to the field.

Conclusion

Silke Horbaschek is a pioneering inventor whose work in induction cooking technology has the potential to transform the culinary experience. Her innovative patent reflects her commitment to improving kitchen safety and efficiency.

Profile summary based on public USPTO records.
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