Elmwood Park, IL, United States of America

Sigmund P Skoli


Average Co-Inventor Count = 2.1

ph-index = 9

Forward Citations = 152(Granted Patents)


Location History:

  • Elmwood, IL (US) (1976 - 1981)
  • Chicago, IL (US) (1980 - 1981)
  • Elmwood Park, IL (US) (1978 - 1982)

Company Filing History:


Years Active: 1976-1982

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10 patents (USPTO):Explore Patents

Title: Sigmund P. Skoli: Innovator in Beverage Processing Technologies

Introduction

Sigmund P. Skoli, a prolific inventor located in Elmwood Park, IL, has made significant contributions to the beverage processing industry through his innovative inventions. With a remarkable portfolio of 10 patents, Skoli continues to shape the future of fluid flow metering and pasteurization systems for carbonated beverages.

Latest Patents

Among his latest patents is a fluid flow metering device designed for use in systems that prepare carbonated beverages. This device effectively controls the rate of water flow from a storage vessel to a deaerator, ensuring precise mixing of deaerated water and beverage concentrate. The metering device utilizes a valve block with a fluid-conducting channel and a bore that allows for modulating water flow based on demand.

Another notable invention is a pasteurizing system specifically for carbonated soft drinks. This system features a single-pass plate-type heat exchanger that efficiently pasteurizes beverage liquid before it is cooled and carbonated. The design also incorporates heat recovery mechanisms, which optimize energy use and ensure effective pasteurization by maintaining the beverage at the required temperature.

Career Highlights

Throughout his career, Skoli has been associated with notable companies such as Mojonnier Brothers Company and FMC Corporation. His work in these organizations has allowed him to leverage his expertise in beverage technologies, driving advancements that benefit the industry.

Collaborations

In his professional journey, Skoli has collaborated with esteemed colleagues such as Harry G. Mojonnier and David M. Kemp. These partnerships have enriched his inventions and contributed to the development of innovative solutions in beverage processing.

Conclusion

Sigmund P. Skoli stands out as an influential inventor whose work primarily focuses on enhancing the efficiency and quality of beverage processing technologies. His latest patents reflect a commitment to innovation and the ongoing pursuit of excellence in the field. As the beverage industry continues to evolve, Skoli’s contributions will undoubtedly pave the way for future advancements.

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