Location History:
- Red Bank, NJ (US) (1994)
- Old Bridge, NJ (US) (1995)
Company Filing History:
Years Active: 1994-1995
Title: The Innovative Genius of Siew L Chung
Introduction
Siew L Chung, an accomplished inventor based in Red Bank, NJ, has made a significant mark in the field of flavor and fragrance technology. With a total of three patents to his name, he is recognized for his groundbreaking contributions, particularly in the development of alcohol-free perfumes and oil-in-water microemulsions.
Latest Patents
One of Siew L Chung's latest innovations is an alcohol-free transparent perfume. This invention features an alcohol-free perfume base combined with water and a stable transparent oil-in-water microemulsion flavor concentrate. The formulation consists of water, at least one hydrophobic perfume oil, and both cationic and non-ionic surfactants, all while excluding lower alkanols. The mixing ratio of these components is precisely defined according to specific parameters illustrated in FIG. 1 of his patent documentation. Additionally, he has developed a stable transparent oil-in-water microemulsion concentrate that serves as a fundamental aspect of his fragrance innovations.
Career Highlights
Siew L Chung is currently affiliated with International Flavors & Fragrances Inc., a leading company known for its innovative solutions in the flavor and fragrance industry. His expertise and inventive spirit have driven the advancement of products that enhance consumer experiences in various markets.
Collaborations
Throughout his career, Siew has collaborated with talented professionals, including colleagues Ivan M Tuhill and Lewis G Scharpf, Jr. Their combined efforts in research and development have led to the creation of unique formulations that push the boundaries of traditional perfumery.
Conclusion
Siew L Chung's contributions to the field of fragrances through his patents highlight a commitment to innovation and excellence. As he continues to develop groundbreaking products, Siew remains an influential figure in the industry, inspiring future inventors to explore new possibilities within the realm of flavors and fragrances.