This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Adeka Corporation. Active years: 2011.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2011
Title: Shuzo Tashiro: Innovator in Flavor Improvement
Introduction
Shuzo Tashiro is a notable inventor based in Tokyo, Japan. He has made significant contributions to the field of food technology, particularly in flavor enhancement. His innovative work has led to the development of a unique flavor improving agent.
Latest Patents
Shuzo Tashiro holds 1 patent for a flavor improving agent. This agent contains as an active ingredient a whey mineral that satisfies specific criteria for enhancing taste. His invention aims to improve the overall flavor profile of various food products.
Career Highlights
Tashiro is associated with Adeka Corporation, a company known for its advancements in food technology and other sectors. His role at the company has allowed him to focus on research and development in flavor improvement.
Collaborations
Throughout his career, Shuzo Tashiro has collaborated with talented individuals such as Kenji Ikeda and Satoshi Hamada. These partnerships have contributed to the success of his projects and innovations.
Conclusion
Shuzo Tashiro's work in developing a flavor improving agent showcases his dedication to enhancing food quality. His contributions to the industry reflect the importance of innovation in food technology.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile