Shuzo Ishida

Title: Shuzo Ishida: Innovator in Aquaculture and Poultry Feed

Introduction

Shuzo Ishida is a notable inventor based in Kanagawa, Japan. He has made significant contributions to the fields of aquaculture and poultry nutrition. With a total of 2 patents, his work focuses on enhancing the survival rates and cultivation efficiency of aquatic life and poultry.

Latest Patents

Ishida's latest patents include "Fine granular feeds for fry" and "Compound for poultry feeds and a method for feeding poultry with the same." The first patent describes a feed designed for fry of fishes and shellfishes that remarkably elevates their survival rate while minimizing nitrogen elution into water. This innovative feed contains three active components: a long-chain unsaturated fatty acid calcium salt blend, a browned matter formed by heating molasses or saccharides, and a mixture of peptides obtained by hydrolyzing animal protein. The second patent focuses on a compound specifically formulated for poultry feeds, enhancing their nutritional intake.

Career Highlights

Throughout his career, Shuzo Ishida has worked with various organizations, including the Japan as Represented by Director General of Kyushu National Agricultural. His expertise in feed formulation has positioned him as a key figure in the agricultural sector.

Collaborations

Ishida has collaborated with notable individuals such as Hirotoshi Hayasawa and Toshio Takeuchi. Their combined efforts have contributed to advancements in feed technology and agricultural practices.

Conclusion

Shuzo Ishida's innovative work in feed formulation for aquaculture and poultry has made a significant impact on the industry. His patents reflect a commitment to improving survival rates and cultivation efficiency, showcasing his dedication to advancing agricultural science.