Chiba, Japan

Shiro Fukuyama

This inventor holds 32 USPTO granted patents and 10 published patent applications, plus 4 CIPO patents and 11 EPO patents, primarily in Enzyme Engineering. Top assignees: Novozymes A/s, Novo Zymes North America, Inc, Novo Nordisk A/s. Active years: 1999-2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Shiro Fukuyama. Retrieved from https://idiyas.com/inventor/shiro-fukuyama

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 32 

% Patents Active = 84.4

 

 

Average Co-Inventor Count = 3.7

ph-index = 6

Forward Citations = 158(Granted Patents)


Location History:

  • Narashino, JP (2017 - 2022)
  • Chiba, JP (1999 - 2024)

Company Filing History:


Years Active: 1999-2026

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Areas of Expertise:
Alpha-Amylase
Glucoamylase
Starch Processing
Fermentation Products
Polypeptides
Nucleotides
Yeast
Enzymes
Glucose Syrups
Trehalase
Brewers Wort
Phytase Variants
32 patents (USPTO):Explore Patents

Title: Shaping Tomorrow's Technological Landscape: The Innovation Journey of Shiro Fukuyama

Introduction: Shiro Fukuyama, a visionary inventor hailing from Chiba, Japan, is a trailblazer in the realm of innovation, driven by a passion to create a better future through his groundbreaking inventions. With 29 patents to his name, Fukuyama's relentless pursuit of technological advancements has cemented his legacy as a driving force in shaping tomorrow's technological landscape.

Latest Patents: Among his latest patents is the revolutionary 'Yeast expressing a heterologous alpha-amylase for ethanol production'. This patent showcases Fukuyama's expertise in developing recombinant fermenting organisms that facilitate the production of fermentation products like ethanol from starch or cellulosic-containing material. Additionally, his patent on 'Compositions for producing glucose syrups' highlights his innovative method of making glucose syrup from liquefied starch, utilizing a unique ratio of enzymes for efficient saccharification.

Career Highlights: Fukuyama's innovative spirit has been nurtured through his tenure at renowned companies like Novozymes A/S and Novo Zymes North America, Inc. This experience has honed his skills in biotechnology and enzymology, enabling him to push the boundaries of innovation in the field of fermentation and starch processing. His expertise in bioengineering has been instrumental in revolutionizing the production processes of various bio-based products.

Collaborations: Throughout his career, Fukuyama has collaborated with industry experts like Tomoko Matsui and Keiichi Ayabe, blending diverse perspectives to fuel innovation and drive impactful change in the industry. These collaborations have fueled his inventive prowess, leading to the development of cutting-edge technologies that have redefined the boundaries of possibility in bioprocessing and enzymatic transformations.

Conclusion: Shiro Fukuyama's legacy as a visionary inventor and innovator is a testament to his unwavering commitment to pushing the boundaries of technological innovation. His relentless drive to create sustainable solutions for a better future, coupled with his expertise in bioengineering and enzymology, positions him as a key player in shaping the technological landscape of tomorrow. Through his pioneering inventions and collaborations, Fukuyama continues to inspire the next generation of inventors to dare to dream and innovate for a brighter future.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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