Company Filing History:
Years Active: 2019-2021
Title: Shijiang Cao: Innovator in High Oleic Acid Oils
Introduction
Shijiang Cao is a prominent inventor based in Changchun, China. He has made significant contributions to the field of lipid extraction, particularly focusing on high oleic acid oils. With a total of 2 patents to his name, Cao's work is paving the way for advancements in agricultural biotechnology.
Latest Patents
Cao's latest patents revolve around the extraction of lipids with high levels of oleic acid, specifically between 90% to 95% by weight. These inventions not only detail the extraction process but also introduce genetically modified plants, particularly oilseeds like safflower, that can be utilized to produce these valuable lipids. Furthermore, his patents provide methods for genotyping and selecting plants that are capable of producing the lipid, showcasing his innovative approach to enhancing agricultural productivity.
Career Highlights
Cao is affiliated with the Commonwealth Scientific and Industrial Research Organisation, where he continues to push the boundaries of research in lipid extraction and plant genetics. His work has garnered attention for its potential applications in various industries, including food production and biofuels.
Collaborations
Cao collaborates with notable colleagues such as Craig Christopher Wood and Qing Liu. Their combined expertise contributes to the advancement of research in their respective fields.
Conclusion
Shijiang Cao's innovative work in high oleic acid oils exemplifies the intersection of biotechnology and agriculture. His contributions are not only significant for scientific research but also hold promise for practical applications in various industries.