Xinchang County, China

Shengnan Wang

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 5.0

ph-index = 1


Company Filing History:


Years Active: 2020-2025

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2 patents (USPTO):Explore Patents

Title: The Innovations of Shengnan Wang: Pioneering Patents in Carotenoid and Fatty Glyceride Preparations

Introduction

Shengnan Wang, an accomplished inventor based in Xinchang County, China, has made significant contributions to the field of biochemistry through her innovative patents. With two registered patents to her name, Wang is recognized for her expertise in preparing carotenoid and fatty glyceride formulations that enhance bioavailability and stability.

Latest Patents

Wang's latest patents include:

1. **Preparation Method for Carotenoid Preparation Having High Bioavailability and High Stability**

This invention details an intricate process to enhance carotenoid preparations. The methodology involves dissolving water-soluble colloids and filling substances, creating a dispersion liquid with carotenoid crystals, subjecting it to multiple grinding stages, and finally drying to achieve carotenoid dry powder or particles. This innovation promises significant advancements in nutritional supplements.

2. **Fatty Glyceride Preparation Method**

Wang's second patent outlines a method to convert fatty acid short-chain alcohol esters into a fatty glyceride basic mixture. By employing sequential normal-pressure and vacuum reactions under nitrogen conditions, this process preserves the structure of fatty acids while ensuring high yields of stable glyceride compositions suitable for industrial applications.

Career Highlights

Shengnan Wang is currently associated with Zhejiang Medicine Co., Ltd. Xinchang Pharmaceutical Factory, where she leverages her scientific knowledge to develop innovative solutions for pharmaceutical applications. Her work not only enhances product offerings but also contributes to the broader scope of research in medicinal and nutritional fields.

Collaborations

Throughout her career, Wang has collaborated with esteemed colleagues Xinde Xu and Yongjian Peng. Together, they form a dynamic team that pushes the boundaries of research and development within their organization, combining their expertise to address complex challenges in the pharmaceutical industry.

Conclusion

Shengnan Wang's innovative patents represent a crucial step forward in the preparation of carotenoids and fatty glycerides, showcasing her role as a leading inventor in her field. As she continues her work at Zhejiang Medicine Co., Ltd., her inventions will undoubtedly pave the way for future advancements in health and nutrition, cementing her legacy as a key contributor to biochemistry innovation.

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