Charlottesville, VA, United States of America

Sheng-Cheng Han

USPTO Granted Patents = 6 

Average Co-Inventor Count = 5.0

ph-index = 2

Forward Citations = 38(Granted Patents)


Company Filing History:


Years Active: 2014-2024

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6 patents (USPTO):Explore Patents

Title: Innovations of Sheng-Cheng Han in Alkaloid Production

Introduction

Sheng-Cheng Han is a prominent inventor based in Charlottesville, VA (US). He has made significant contributions to the field of plant biotechnology, particularly in the modulation of alkaloid production. With a total of 6 patents to his name, Han's work has the potential to impact agricultural practices and enhance plant-based production systems.

Latest Patents

Han's latest patents focus on compositions and methods for modifying the production levels of alkaloids in plants. One of his notable inventions involves controlling PMT promoter activation mediated by transcriptional factors ERF and Myc. This innovative approach allows for the genetic control of alkaloid production by modulating the transcriptional activation of PMT genes. Additionally, he has provided novel nucleotide sequences encoding the Myc family of transcription factors, which further enhances the understanding of alkaloid biosynthesis.

Career Highlights

Sheng-Cheng Han is affiliated with the University of Virginia, where he conducts his research and development. His work has garnered attention for its potential applications in agriculture and plant sciences. Han's expertise in plant biotechnology has positioned him as a key figure in the field, contributing to advancements that could lead to more efficient agricultural practices.

Collaborations

Some of Han's notable coworkers include Michael Paul Timko and Paul J Rushton. Their collaborative efforts have likely contributed to the success of Han's research and the development of innovative solutions in plant biotechnology.

Conclusion

Sheng-Cheng Han's contributions to the field of alkaloid production through his innovative patents highlight the importance of genetic control in plant biotechnology. His work at the University of Virginia continues to pave the way for advancements in agricultural practices and plant sciences.

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