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For the Inventor, By the Inventor

Nara, Japan

Seishi Takenawa

This inventor holds 11 USPTO granted patents. Top assignee: Fujisawa Pharmaceutical Company, Ltd.. Active years: 1986-2001.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Seishi Takenawa. Retrieved from https://idiyas.com/inventor/seishi-takenawa

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank
USPTO Granted Patents = 11

% Patents Active = 100.0

Average Co-Inventor Count = 2.2

ph-index = 4

Forward Citations = 43(Granted Patents)


Company Filing History:

goldMedal11 out of 940 
 
Fujisawa Pharmaceutical Company, Ltd.
 patents

Years Active: 1986-2001

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11 patents (USPTO):Explore Patents
1. 6316037 - Bean softening agent and process for producing processed beans (2001-11-13),
2. 6242040 - Functional sodium chloride compositions (2001-06-05),
3. 5800830 - Bifidobacterium growth promotant (1998-09-01),
4. 5637337 - Antifoaming agent for food and food material containing the same (1997-06-10),
5. 5605697 - Bifidobacterium growth promotant (1997-02-25),
6. 5223294 - Liquid defoaming agent for food and method of use thereof (1993-06-29),
7. 4988519 - Coagulant for a novel yoghurt-like food (1991-01-29),
8. 4929451 - Process for eliminating disagreeable odor from soya milk (1990-05-29),
9. 4842873 - Yoghurt like food, and yoghurt like foods manufactured with use of a (1989-06-27),
10. 4830871 - New soya flakes and a process for preparation thereof (1989-05-16),
11. 4609490 - Preparation of defoaming agent for the manufacture of bean curd (1986-09-02),

Title: Seishi Takenawa: Innovator in Functional Compositions

Introduction

Seishi Takenawa is a prominent inventor based in Nara, Japan. He has made significant contributions to the field of functional compositions, holding a total of 11 patents. His work focuses on developing innovative solutions that address health and dietary needs.

Latest Patents

Among his latest patents are a bean softening agent and a process for producing processed beans. This bean softening agent contains an alkali metal gluconate, which enhances the texture and palatability of beans. Another notable patent is for functional sodium chloride compositions. These compositions contain sodium gluconate as a substitute for conventional sodium chloride, effectively preventing hypertension and related complications in vital organs such as the brain, heart, and kidneys. The compositions are formulated by adding 40 to 400 parts by weight of sodium gluconate to 100 parts by weight of mixtures containing 40 to 60% sodium chloride and 60 to 40% potassium chloride. They serve as a healthier table salt alternative for seasoning foods, particularly beneficial for individuals looking to reduce their salt intake.

Career Highlights

Seishi Takenawa is currently associated with Fujisawa Pharmaceutical Company, Ltd., where he continues to innovate in the field of health-related compositions. His work has garnered attention for its potential impact on dietary practices and health management.

Collaborations

Some of his notable coworkers include Kiyohiko Kunugita and Motoko Yamochi, who contribute to the collaborative efforts in research and development at Fujisawa Pharmaceutical Company.

Conclusion

Seishi Takenawa's contributions to the field of functional compositions highlight his commitment to improving health through innovative solutions. His patents reflect a deep understanding of dietary needs and the importance of health-conscious alternatives.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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