Company Filing History:
1 out of 185 
1 out of 1 Years Active: 1994
Title: **Innovator Seiji Kawaura and His Contribution to Cosmetic Science**
Introduction
Seiji Kawaura, an accomplished inventor based in Yotsukaido, Japan, has made significant strides in the field of cosmetic science. With a focus on utilizing the properties of milk protein, he has developed innovative solutions that enhance the health and appearance of hair and skin. His sole patent reflects a groundbreaking approach that merges biochemistry with cosmetic applications.
Latest Patents
Seiji Kawaura is credited with a notable patent concerning milk-protein hydrolyzates and their compositions for use in hair and skin products. This patent details a milk-protein hydrolyzate consisting of peptides and free amino acids that promote the proliferation of human cutaneous cells without triggering the antigenicity associated with milk protein. The innovation comes through the enzymatic hydrolysis of milk protein, resulting in peptides with molecular weights under 1000 daltons and a significant ratio of free aromatic amino acids. This unique formulation has implications for creating effective cosmetic products that are beneficial to skin and hair health.
Career Highlights
Throughout his career, Seiji Kawaura has been associated with prominent companies such as Morinaga Milk Industry Co., Ltd. and Iwase Cosfa Co., Ltd. His work in these organizations has been instrumental in inspiring advancements in cosmetic formulations that utilize biotechnology principles.
Collaborations
Kawaura's innovative journey is marked by fruitful collaborations with talented individuals in the industry, including Mamoru Tomita and Takesi Kitazawa. These partnerships have fostered an environment conducive to creative thinking and the development of unique cosmetic products that stand out in the market.
Conclusion
Seiji Kawaura's contributions to the field of cosmetic science through his patented innovation in milk-protein hydrolyzates exemplify the intersection of science and beauty. His work continues to influence the cosmetic industry, providing formulations that promote healthy hair and skin while utilizing the beneficial properties of milk proteins. His legacy as an inventor will undoubtedly inspire future advancements in cosmetic technology.