This inventor holds 3 USPTO granted patents. Top assignees: Kraft Foods Holdings, Inc., Kraft Foods Group Brands LLC. Active years: 2003-2017.
Company Filing History:
Years Active: 2003-2017
Title: Scott J Bradley: Innovator in Food Processing Technology
Introduction
Scott J Bradley is an accomplished inventor based in Poynette, Wisconsin. He has made significant contributions to the field of food processing technology, holding a total of 3 patents. His innovative approaches have led to advancements in how food products are prepared and packaged.
Latest Patents
Bradley's latest patents include a method and apparatus to mechanically reduce food products into irregular shapes and sizes. This invention discloses methods and apparatus for producing irregular slices of meat from meat products. The meat products can be rotated using an impeller with multiple paddles, urging the meat against a slicing blade during rotation. This process allows for the creation of differently shaped, irregular slices of meat by impacting the slicing blade in various orientations. Additionally, a cutting blade downstream can reduce the width of the slices. Another notable patent is a food package that features a compartment for carrying food items and a holder portion that allows users to place food items in a stationary position. This food holder can serve as a staging area for combining food items or as a placement location for partially eaten food items. The preferred multicompartment package also includes an improved back card construction.
Career Highlights
Throughout his career, Scott J Bradley has worked with prominent companies such as Kraft Foods Holdings, Inc. and Kraft Foods Group Brands LLC. His experience in these organizations has contributed to his expertise in food processing and packaging technologies.
Collaborations
Bradley has collaborated with notable coworkers, including Daniel Eugene Doucette and Heidi A Meyer. Their combined efforts have fostered innovation in the food industry.
Conclusion
Scott J Bradley's contributions to food processing technology through his patents and career experiences highlight his role as a significant innovator in the industry. His work continues to influence how food products are prepared and packaged, showcasing the importance of innovation in everyday life.