This inventor holds 3 USPTO granted patents and 1 published patent application and 1 EPO patent. Top assignees: Asahi Denka Kogyo K.k., Asahi Denka Kogyo Kabushiki Kaisha. Active years: 1989-1994.
Location History:
- Tokyo, JP (1989 - 1992)
- Akashi, JP (1994)
Company Filing History:
Years Active: 1989-1994
Title: Satoru Takeda: Innovator in Casting and Dough Technology
Introduction
Satoru Takeda is a notable inventor based in Tokyo, Japan. He has made significant contributions to the fields of casting and food technology, holding a total of 3 patents. His innovative approaches have led to advancements in the production of cast products and unique dough configurations.
Latest Patents
One of Takeda's latest patents is a method of producing cast products using elastic molds. This method involves providing hollow cast products by filling elastic molds with a non-solid material through a filling nozzle. The process includes blowing air into the molds before the material solidifies, allowing the material to rise and solidify on the inner surfaces of the molds. Another notable patent is for a dough of pie that features a slit roll configuration. This innovative dough includes a crust with multiple slit-like cuttings, enhancing its texture and presentation.
Career Highlights
Throughout his career, Satoru Takeda has worked with prominent companies such as Asahi Denka Kogyo K.K. and Asahi Denka Kogyo Kabushiki Kaisha. His work in these organizations has allowed him to develop and refine his inventive techniques, contributing to the advancement of technology in his fields of expertise.
Collaborations
Takeda has collaborated with several talented individuals, including Toshihiro Hayashi and Hiroshige Kohno. These partnerships have fostered a creative environment that has led to the development of innovative solutions and products.
Conclusion
Satoru Takeda's contributions to the fields of casting and food technology demonstrate his innovative spirit and dedication to advancing these industries. His patents reflect a commitment to improving processes and creating unique products that enhance functionality and appeal.